Restaurant fires cost millions of dollars in lost revenue annually and cost tens of thousands of jobs. With appropriate systems installed they are preventable. Discover:
- Regularity compliance - standards that need to be taken into account
- Assured reliability - the need for systems to be performance tested
- Agent selection - to knock down flames and cool hot surfaces whilst generating a vapour security blanket to help prevent re-ignition
- Portable suppression's - portable hand held extinguisher considerations
Download our white paper to find out more